Contact
Let's plan something delicious.
Enquiries are handled personally by Kesorn. Please include the details below so we can reply with the most useful answer first time.
In your email
Please include
- Occasion (wedding, birthday, etc.)
- Date & venue
- Approx. guest count
- Theme, colours or mood-board
- Buttercream or fondant preference
- Any dietary requirements
Cake style
Choose a direction
- Buttercream — soft, painterly
- Fondant — sculpted, couture
- Cupcakes & boxed treats
- Masterclass (see Classes page)